In advance, I booked a table on the same day in the morning on the website offered online reservation with subsequent confirmation email. As we entered the chic café that evening, we were directly asked by a nice lady behind the long dark wood bar that was completely enclosed, to ask if she could help us. By the time I said that I had reserved, another waiter came, asked me again for my name, and a third waiter rushed forward and then finally took over the matter and took us to a small cozy two-table. Extremely friendly and very hard-working.🙂

The restaurant or café is very cozy and convinces by its impressive design, the cozy atmosphere and the positive atmosphere. In the right area are the dark small dining tables, all including two tables, but which were pushed together as needed to a larger table for larger groups. The individual seating areas are visually separated again by black leather benches at the tables and give you the feeling of sitting in a small separate compartment instead of sitting in a large clairaudient room. Fondue stands on the tables (cheese fondue cheeses: Emmentaler, Comté and Beaufort cheese for € 21.50 / pp; meat fondue with broth meats: beef, turkey, pork and crêpes strips for 28) 50 € / ppCrime dinner in the Café Luitpold and red tealight holders with a burning candle.
Overall, the atmosphere in the Café Luitpold is very cozy, chic and pleasant. As soon as you enter, you'll notice the chic high stuccoed ceilings, the white whorls in the entire local area, the large cake and cake display cases, the backlit glass and the entire left side of the establishment, along elaborately curved shelves of cakes, pies, desserts and decorative elements. etc. as well as the around coherent concept true. In the café you can also buy various breads and rolls, biscuits, mini cakes, chocolates and much more at the expansive bar in the back area - so the cafe is definitely worth a visit for a sweet little sin.

At us were - as in the associated large and splendid event space with numerous other seating just a celebration played - zigfach trays with absolutely delicious and hearty tarts passed. We could look through the large windows that separate the actually café and the side area from each other some glimpses on the menus, desserts, prepared food and drinks of the guests - everything looked very delicious and was lovingly prepared, was served at the same time and seemed - the appearance of To feed the faces of the consumptive.
The café's menus are very extensive and offer something suitable for everyone. Vegetarian dishes are marked with a small drawn carrot next to the dish. In addition to the lunch, standard, breakfast, bar and wine menu, there are also regularly changing weekly and daily specials (from 13.80 - 18.50 euros), a soup of the day for 7.90 euros and various wine recommendations. There is lunch daily from 11 clock, the daily specials daily until 17 clock.

I chose a leaf salad with roasted Jerusalem artichoke, grapes and walnuts for 11.80 euros. My companion chose the pumpkin gnocchi in nut butter and rocket fig chutney for 12,90 Euro. The Gnocchiportion was relatively manageable, but very delicious in connection with the figs. For drinking we chose still water and Hugo (6,50 Euro for a Hugo, 5,60 Euro for the bottle of water - much too expensive! So rather drink directly alcohol, for not even a Euro more😉). Since the portions were relatively small - the salad was okay, but not really filling, we still order tarte with smoked salmon, dill and lime oil for 9.80 euros.
This was very good and fresh - so you can order with a clear conscience and is also priced for the size. The salad tasted delicious, above all I have never before eaten a salad with warm Jerusalem artichoke slices. (A root-like tuber in wafer-thin slices, as a "bed" under the salad.) I would definitely recommend this salad to you. The gnocchis do not necessarily when you are hungry, even if they were delicious.
Otherwise, there are various appetizers, main courses, meat and fish dishes (17,50-19,80 €, meat dishes to 27 €), different tarte flambée and desserts (from 2.60 to 4.90 euros, from small particles to apple strudel ) - of course there are particularly extensive offers listed, due to the confiserie located in the café. For example, pastries, cake pieces, cream cakes, cream desserts or strudel.
Café Luitpold has recently opened in the evening. Before that was not the case. You can now spoil yourself here Mo from 8-19 clock, Tuesdays - Saturdays from 8-23 clock and Sundays from 9-19 clock culinarily. Of course, tarts and cakes etc. can also be pre-ordered there in larger quantities, eg for celebrations and other occasions, and then freshly prepared to be picked up directly the next day.
Card payment is also possible at Café Luitpold. With tips I paid 59 euros. I gave a bit more tip, as the waiters were very friendly and eager, always quick at the table, but still in the background. I will definitely - even if it is not cheap priced - stop by for breakfast, just because of the ambience. If you want to try it, I would definitely book.
I'll be back : Yes, definitely. Sometimes for breakfast or for a piece of cake.
Visited locality : Café Luitpold
Address : Briennerstraße 11, 80333 München